Amazing crepes - vegan and gluten free with a great texture and sweet vanilla flavor from real Tahitian vanilla beans. Soft, slightly stretchy and perfect for filling with plump berries and dark chocolate. Serve a gorgeous breakfast in bed! **These are not filled, the photos are for serving suggestion and the crepes have been crisped before filling(I include directions for best reheating). They are fully cooked and ready to use, packaged with easy instructions.
This is for 8 approximately 8" crepes that are the perfect size for making blintzes, these are completely handmade and are rarely perfectly round. These are made fresh and preservative free but can be frozen for at least 6 months if you can resist them that long.
Completely gluten free, all natural, free of preservatives.
No processed sugar is used, these contain raw cane sugar.
Ingredients: natural sea salt, brown rice flour*, chickpea flour*, potato starch, tapioca starch, tahitian vanilla bean*, evaporated cane juice*
Gluten free, dye free, preservative free, casein free. Best possible practices are employed by a licensed, professional food handler in creating all products but please be aware all items are produced in on equipment also used to make items containing SOY.
All items are made on dedicated gluten free, dairy free equipment. All ingredients used are certified kosher, but please note our final products are not kosher certified. Soy is used on our equipment; if there is an allergy concern please let us know. Best possible practices are used by a licensed food handler to prevent any possible cross contamination.
